Women’s Costumes of the Old Times

by Georgia Th. Tartaris
published in The Faris Newsletter, December 2020, issue 73, pages 22-23
Note: Footnotes in the original publication have not been translated.

This photo is a little treasure. We are lucky when such small treasures come into our hands and connect us with loved ones and things of another era almost forgotten.

The person depicted in the photo is Emilia (Milia) Moutoula (1860-1940), wife of Vasileios Laskaris. She lived in the neighborhood of Laskaris, in Agia Lavra, Xirokampi. An unfortunate woman, she lost her husband early and was widowed, struggling under adverse conditions to raise her daughter Stavroula and her son Vassilis, who as a young child left for the USA, where he became successful. Later, she lost her daughter as well and supported her granddaughter Eugenia. She used to help people in need and was much loved by the villagers, who welcomed her into their homes to offer her coffee and to tell them stories about Koumousta and Xirokampi. Her name is engraved on the plaque of the benefactors of the Holy Trinity of Xirokampi, which has been posted in the narthex of the church. The photo was sent from Philadelphia, USA by her great-granddaughter Melissa Laskaris, daughter of Anastasios.

Emilia (Milia) Moutoula (1860-1940), wife of Vasileios Laskaris of Xirokampi. Photo courtesy of Melissa Laskaris Stolarcyz, Milia’s great-granddaughter.

The old woman Milia is wearing a headscarf, a sack jacket and a half-skirt (or petticoat), as worn by many women of our region. The headscarf was tied in various ways: sometimes in front of the neck, sometimes behind it and sometimes behind and tied high on the head, to the side.

On top they used to wear the sack jacket, which looked like a shirt. It had buttons on the front, usually covered by a small strip of fabric, known as “patileta” to make them invisible. Underneath they wore the half-skirt or petticoat. It had a pleated sash and was tied at the side of the waist. The more fabric a woman could afford to buy, the more pleats in her half-skirt. The sack jacket fell over the half-skirt and reached to the hips.

Stavroula and Polyxeni Laskari from my own neighborhood, but also my grandmother, Georgia Tartari, née Laskari, wore the same clothes except that their skirts had fewer pleats.

I remember most of them being dressed in black; elderly women, holding onto their mourning. I remember that relatives of my grandmother’s, who were not widows, were dressed in brown. Aunt Malamo from Koumousta, who was unmarried, wore brown, as well as my great-grandmother, Artemis Mandrapilia, née Kapakos from Paliochori, married in Koumousta, who died young when she fell from a mule. I did not meet the latter, but my mother, who used to sew, often mentioned her own grandmother’s clothes.

My grandmother’s clothes were sewn by my mother. Certain women sewed clothing by themselves; others used to go to the local seamstress. The fabrics were not woven. They were purchased from the village merchants. In Xirokampi there were commercial shops: the shops of Liakakos, Theofilopoulos, Stergianopoulos. Woven clothes were worn by the older women, that I did not have the chance to meet,  like my great-grandmother, and this was the difference that made my mother refer to her own grandmother’s clothes. One of the last women to keep this way of dressing was Aunt Liou Xiropodi and Panagiota Karkabasi (Karaskoutaina).

The changes in everyday life, the progress and evolution of society were factors that influenced the way people dressed. Over the years, women’s clothing changed drastically. The entry of women in a massive way into manufacturing in all sectors of the economy, the change in the family unit, and the release from prejudices and other forms of oppression fostered a new dress code for women, which was adapted to their needs.

The knowledge of the elders’ lifestyle and the transmission of this knowledge helps us to understand the evolution of society, but also the necessary changes to improve our own ways of life. All of us, more or less, have something that connects us with the past: a photograph, a piece of clothing, a tool, a piece of furniture. We are the bearers of history and its continuators. Let’s pass it on to the next generation.


I am honored and humbled to receive permission from the Katsoulakos family to translate and share articles from The FarisTranslation verification and corrections have been made by GreekAncestry.net.  This is the second article of the ongoing series.

The Times of Our Ancestors’ Lives: Part One

Who we are is a product of multiple factors:  genetics, environment, and opportunities (or lack thereof). So it was with our ancestors. Where they lived and how they lived framed their mortal existence; but it was their personalities which molded their lives.From the villages of Sparta and the southern Peloponnese came a great exodus of young men in the 1880’s to mid-1900’s. Seeking relief from poverty and focusing on a new world, the majority were from Laconia, perhaps as many as 3/4 of its adult males (ages 18-35) eventually left. They embarked as pioneers and emerged as prototypes, paving the way for the thousands who followed.

Knowing their environment is critical to understanding the choices our ancestors made. I am finding that Thomas W. Gallant’s Modern Greece is an excellent resource, and its chapter, “Society and Economy” describes the everyday world of a rural Greek village and home. In this post, I have extracted information from Gallant’s book to help us understand the times of our ancestors’ lives.

Although over 50% of the Greek population today resides in the Athens metropolitan area, this was not the case 100 years ago and before. The 1861 census revealed that 74% of adult men were farmers or sharecroppers; by 1920, this barely dropped to 70%. [i] Thus, the majority of families’ financial securities were tied to crops, a variable commodity. The demise of the current crop caused a revenue crisis in the 1890’s which, in turn, was a major factor in the earliest wave of emigration.

The typical village had a population of 200-300, or 600-700 people. In 1920, almost 52% of the population of Greece lived in villages of less than 1,000 people, and about 35% of people lived in villages of less than 500 people.[ii]

Theologos, Oinountos, Laconia, 2017. This village is 6 km straight up a mountain, and is the home of my great-grandmother, Stathoula Zaharakis

Villages around Sparta are nestled in majestic mountains, and until the mid-1900’s many were accessible only by foot or donkey. Building in the foothills and even atop mountains was a necessity, as flat, arable land was scarce and designated for farming. Space in the center of the village was reserved for the church and the town square or platea, the hub of social life.

The arid climate and hot, dry summers required a source of water, and villages were settled near rivers or streams. Even today after hundreds of years, pure mountain water gushes freely from rocks and every village has fountains which are in constant use.

left: water gushes from the mountain in Pikoulianika; right: a fountain in the platea of Xirokambi.

In the summer, shepherds took their flocks of goats and lambs to graze high in the verdant hillsides, several kilometers from their home. There, they lived in small huts known as kalyva. A settlement of several huts occupied by shepherds of the same village could get its own name. For example, a group of huts occupied by shepherds from the village of Soha would be given the name Kalyvia Soha. During winter, the shepherds would leave the mountains to reside in their primary home in the village.

Most farms were single-family peasant households. The father was the primary laborer, with his sons assisting as they grew old enough to work in the fields. Women also helped by weeding (considered to be “woman’s work”) and on a seasonal basis during harvests. The primary focus was to provide enough food for the family; therefore, a variety of small crops would be planted:  wheat, barley, maize, legumes with some olive and fruit trees, and vines. Tools were wooden and rudimentary. Livestock would include a donkey; sheep and goats for milk, cheese, hides and wool; and chickens for eggs and meat.[iv]

Despite its self-sufficiency, every Spartan family needed cash. Goods such as salt, tea, coffee, gunpowder, and metal had to be purchased. Dowries had to be provided. Funerals and weddings necessitated money, as did medical and other family expenses. Thus, a means of generating cash income was required. Many families grew a “cash crop” which could be sold locally, such as tobacco, grapes, or cotton. Some produced extra olive oil or wheat. In other cases, groups of male kinsmen (brothers, fathers and cousins) or entire families would work as seasonal wage laborers harvesting grain or picking grapes. Or, men might acquire skills such as smiths, knife sharpeners, carpenters and masons. They would travel the countryside, offering their skills in small villages that could not support a full-time artisan on their own.[v]

Our Spartan ancestors would have encountered a “myriad of movement across the countryside” of ξένοι (foreigners) whose livelihoods necessitated being on the move:  transhumant  shepherds of certain ethnic groups who specialized in large-scale animal husbandry, or itinerant merchants who transported goods over land on donkeys.[vi] “The image of the nineteenth-century Greek villagers as ensconsed in their little villages, isolated from and ignorant of the wider world, is grossly inaccurate. No village was an island unto itself. The Greek countryside was a fairly dynamic place characterized by a relatively constant movement of people across it and periodically punctuated by the larger-scale arrival and departure of work gangs, itinerant merchants and artisans, donkey caravans, shepherds with their families and flocks, and of course, the dreaded bandit gangs which continued to be a menace to society until late in the century.”[vii]

Thus, despite the relative isolation of many villages, people were exposed to news, ideas, and customs which expanded the microcosm of their world.

[Part Two will cover the social world of men and women, and the home.]

____________
[i] Gallant, Thomas. Modern Greece, New York: Bloomsbury Academic, 2016. p.127.
[ii] ibid., pg. 128.
[iii] ibid., pg. 129.
[iv] ibid., pg. 135.
[v] ibid., pg. 140.
[vi] ibid., pg. 140.
[vii] ibid., pg. 141.